RECIPE
Introducing original recipes using the machines and equipment of MASDAC Co., Ltd. that produce food and sweets. You can search for recipes to suit your purpose.
If you are interested in introduced recipes, please feel free to contact us via the Online Inquiries.
- Depositer
- Oven
- Cupcake
Loaf-Shaped Fresh Chiffon Cake
Introducing our Loaf-Shaped Fresh Chiffon Cake, made by pouring a batter rich in egg whites into a loaf tin and baking it to perfection.
This light, airy cake melts in your mouth, with a luscious whipped cream filling inside its soft, fluffy texture.
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- Steamer
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- Dorayaki Machine
Tunnnel Steamer Recipes (13 items)
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October, 2021
Colorful Steamed Cake
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November, 2019
Steamed Soft Donut
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July, 2019
Steamed Mint Bouchee
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June, 2015
Steamed Cake
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April, 2014
Steamed Chocolate
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December, 2013
Steamed Donut
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October, 2013
Steamed Potato Cake
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September, 2012
Fukure Style Cake
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June, 2012
Softmoon Cake
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March, 2012
Fruit Steamed Cake
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April, 2011
Steamed Cake with Gelatin
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October, 2010
Steamed Soufflé Cheese Cake
MASDAC NEWS trial version
Recipes are published in a series called “This Month’s Box of Sweets” in our PR magazine, MASDAC NEWS delivered to users. In the magazine, we present various information related to sweets and food manufacturing starting with an interview with a customer. Here, you can check out the trial version of the magazine. If you would like to receive the book version regularly sent to you, please request via the dedicated form.
View the Trial Version (PDF)
