Molded Cake Line
About the Molded Cake Line
- Depositer
- Oven
The production of cakes for which mold tops are used, such as financiers, madeleines, and chiffon cake, is fully automated with the Molded Cake Line. It automatically applies oil, deposits batter, bakes, removes products from the molds, as well as cleans and returns sheet pans.
Choosing machinery from the Molded Cake Line
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③Depanner
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④Turn-over machine
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⑤Crumb Removal Machine
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⑥Tray cleaner
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⑦Greaser
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⑧Tray turn-over machine
Introducing production machinery for molded cakes
Introducing machines for the Molded Cake Line
Click here for other machines
provided by MASDAC Co., Ltd.
Case studies of customers who produce molded cakes
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Benefits of adopting machines from MASDAC
Automation of high-quality food and confectionery production
Utilizing the experience we have cultivated as a confectionery machine manufacturer for more than 60 years since our establishment, we propose the automation of food and confectionery production by supporting product development that achieves customer needs and building optimal systems.
Tailored to customers’ needs
We design custom made machines, equipment, and control programs that are tailored to customers’ needs.
Assuring after sales service
Our specialized staff handles regular inspections and maintenance, continuously supporting our customers’ production of food and confectionery.
We can provide various propositions
other than what is listed above.
Please see our solutions for more details.